Easy favourite

22 Jul

Not feeling like exerting myself with the cooking tonight so going for a familiar favourite that I can whip up quickly. Spag Bol.

I cook this often so it is easy to put together for me when I don’t feel like working at it.

Finely dice 1 large onion and 1 clove garlic, fry until golden, add 500g mince and stir til well browned. Add 150g tomato paste, 2 cups water, 2 chicken stock cubes, 1 tsp oregano, 1/4 tsp thyme, 1 tsp soy sauce, 1/4 – 1/2 cup red wine.

Simmer over low heat for 1-1 1/2 hours. Serves 5

Usually I serve this over shredded cabbage but tonight I feel like pasta so that is what i am having. It is easy to cook with my Tupperware pasta cooker.

If you are setting up a kitchen, I recommend you go for Tupperware. It is easy to care for, easy to use, covers all your cooking needs and has a lifetime guarantee. My kitchen cupboards would be much more organised if the current stock was available when I started setting up my kitchen.

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